Bhumi Jumli Black Beans are the typical black colored beans grown in Jumla disrict of the Nepal. These beans are grown at high altiitude hilly areas of Nepal. These beans are rich in protein, fibre and essential nutrients

Why Bhumi
Authentic taste of Nepal, traditionally grown and sourced from hilly areas of Nepal

Where to use
Jumali red beans is used in variey of traditional Neplases recipes:
Jumla Ko Simi Dal: It is a type of bean soup made using soaked and pressure cooked Jumli beans.
Jumali Bean curry: Jumli bean curry is prepared using soaked & pressure cooked red beans and tempering it with chopped onion, ginger garlic paste, Tomatoes and spices.