(Ambika) Frozen Green Chilli (India) 150g
Green chilli is the berry-fruit of plants from the genus Capsicum. Green Chili peppers are widely used in many cuisines as a spice to add pungent 'heat' to dishes.
Why Ambika
Ambika Frozen Frozen Green Chilli India are premium quality, hygienically packed ready to cook frozen vegetable. It is free from any foreign matter, artificial color, flavor and preservatives. It is blanched and then freezed by Individual Quick Frozen (IQF) technology to lock the freshness.
Where to use
Green Chilli is used widely in majority of the cuisines worldwide, to give a distinct hot and spicy taste.
Green chilli is a natural source of iron. Frozen Green chilli has a longer shelf life compared to fresh ones when stored in a conducive temperature.
Green chilli is the berry-fruit of plants from the genus Capsicum. Green Chili peppers are widely used in many cuisines as a spice to add pungent 'heat' to dishes.
Why Ambika
Ambika Frozen Frozen Green Chilli India are premium quality, hygienically packed ready to cook frozen vegetable. It is free from any foreign matter, artificial color, flavor and preservatives. It is blanched and then freezed by Individual Quick Frozen (IQF) technology to lock the freshness.
Where to use
Green Chilli is used widely in majority of the cuisines worldwide, to give a distinct hot and spicy taste.
Green chilli is a natural source of iron. Frozen Green chilli has a longer shelf life compared to fresh ones when stored in a conducive temperature.
Original: $1.01
-70%$1.01
$0.30Description
Green chilli is the berry-fruit of plants from the genus Capsicum. Green Chili peppers are widely used in many cuisines as a spice to add pungent 'heat' to dishes.
Why Ambika
Ambika Frozen Frozen Green Chilli India are premium quality, hygienically packed ready to cook frozen vegetable. It is free from any foreign matter, artificial color, flavor and preservatives. It is blanched and then freezed by Individual Quick Frozen (IQF) technology to lock the freshness.
Where to use
Green Chilli is used widely in majority of the cuisines worldwide, to give a distinct hot and spicy taste.
Green chilli is a natural source of iron. Frozen Green chilli has a longer shelf life compared to fresh ones when stored in a conducive temperature.
